clock menu more-arrow no yes

Filed under:

Line Cook at Jean Georges & More

And now the latest from Eater Marketplace, our job listings board. Got a job you need to fill? Give it a go. It's cheap and easy.

Sous Chef and Managers, Pump Room (Chicago)
Jr. Sous Chef, RN74 (SF)
Chef de Cuisine, Blue Smoke (NYC)
General Manager, Il Pittore (Philly)
Servers & Bartenders, 606 R&D (NYC)
Line Cook, Jean Georges (NYC)
Store Manager, ‘wichcraft (NYC)
Line Cook, SushiSamba (Chicago)

· Eater Jobs Marketplace [Eater]

Sign up for the newsletter Sign up for the Eater Denver newsletter

The freshest news from the local food world