Oyster Festival Kicks Off Today; Fundraiser at Euclid Hall

DOWNTOWN — Starting on Monday, October 15, Le Grand Bistro and Oyster Bar is organizing a week-long oyster celebration: Oysterfest. There will be $.75 bar cats on the half shell all day every day during this week, lunch and dinner specials including fried oyster po-boys, oyster chowder, and savory oyster pies, and oyster trivia that will give many opportunities to win a seafood chef table experience for four. [Eaterwire]

LODO— On Wednesday, October 17 from 6:30 to 9 p.m., Euclid Hall will be hosting a benefit for longtime Rioja employee, Nico Eymar, who was injured in a motorcycle accident. Several dishes will be prepared by chef Jennifer Jasinski and wine pairing stations from Beth Gruitch will be available. The suggested donation is $47.00 per person at the door. A silent auction will also be available. [Eaterwire]

LAFAYETTE— Door to Door Organics, a company with headquarters in Lafayette that partners with organic farmers to bring seasonal and local produce and a high quality selection of natural groceries directly to customers' doorsteps, was awarded Company of the Year by Naturally Boulder. [Eaterwire]

· All Le Grand Bistro Coverage [EDen]
· All Euclid Hall Coverage [EDen]