Thrillist got the skinny on Denver's Orange Crunch, a downtown food cart that specializes in orange empanadas. "While most empanadas are baked, these babies are covered in rice flour and deep-fried, making them mad crispy. And there's an immediate difference in the looks department: they're bright orange, dyed with a Filipino fruit in order to show Broncos pride (... and, likely, to capitalize on Taco Bell's Dorito shell craze)." [Thrillist]
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