clock menu more-arrow no yes

Filed under:

D Bar Dessert's 'KGB 2.0' Burger; Ft. Collins Critic Slams El Burrito Restaurant With Taco Bell Comparsion

D Bar Desserts
D Bar Desserts
Photo: gogobot

UPTOWN— Here's an insane burger: a Kobe beef patty topped with applewood-smoked bacon, lettuce, tomato, caramelized onions and Tillamook cheddar between two pimento cheese-stuffed waffles. Where can one find such a creation? D Bar Desserts, where chef Keegan Gerhard will serve the "KGB 2.0" burger for Tillamook's Denver Burger Week (June 23rd-30th). [Colorado Table]

SOUTH PEARL— Westword reports that Finley's Pub, 375 S. Pearl St., is now open for lunch and dinner with a menu composed of "New Orleans-style twists and pub classics." [Westword]

DENVER TECH CENTER— Around the World in 80 Plates contestant Jenna Johansen will serve a five-course romp through the Italian countryside with wine pairings this Sunday at Pizzeria Republica. Reservations can be made by calling Pizzeria Republica at (720) 489-2030. [EaterWire]

FT. COLLINS— Here's what Feasting Ft. Collins critic Kristin Mastre thinks about El Burrito restaurant — a place that advertises "First in Fort Collins and still Number 1,” by the way: "With the combination of swift food service and the Tex-Mex adorned with piles of iceberg lettuce, I consider this the equivalent of a locally-owned Taco Bell. Or the Fort Collins Casa Bonita without the cliff divers and guy in the gorilla suit."

Sign up for the newsletter Sign up for the Eater Denver newsletter

The freshest news from the local food world