Taita, Now Open: A Food Lover's Guide to Denver

E. COLFAX— Taita Peruvian Cuisine & Bar is now open at 1521 Marion St. [EaterWire]

GOLDEN TRIANGLE— Charcoal (43 W. 9th Ave.) will host a Swedish crayfish boil from 5-10 p.m. this Saturday. Tickets are $39 and can be purchased by calling Charcoal at (303) 454-0000.

OLD S. PEARL— Izakaya Den may develop a reputation for burgers now that the Japanese restaurant features a jaw-dropper of a burger. The burger includes a wagyu sirloin patty with roasted mushrooms, avocado puree, shredded romaine, beefsteak tomatoes, Kobe lardo, soy truffle, and pickles — all stacked on a challah roll. [EaterWire]

NORTHFIELD— Cafe Society reports that Hoot and Howl and Sal's Street Food and Sushi will open at 8270 East Northfield Boulevard. [Cafe Society]

NEWSTAND— 5280's Food Lover's Guide to Denver has official hit the stands. Look for tips about sourcing the best local bread, cheese, coffee, meat and produce. [5280]