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Top Cheffage

topchefnolae06.jpgLast night on Top Chef New Orleans, the brave contestants, with Denver's Travis Massar among them, had to cook with Creole tomatoes (in the Quickfire) and then cream cheese (in the Elimination Round). There was chef John Besh, a crowdsourced analysis of his hair, and lots of sweat. Comedian Alison Leiby returns to make sense of it all. [Eater National]

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