Chefs Feed, the first iPhone application to provide dish and restaurant recommendations from renowned chefs, launched in Denver and Boulder today, as well as in San Diego and Las Vegas,. Last year, the application was ifirst brought to Los Angeles, New York City, San Francisco and Chicago and expanded to Atlanta, Austin, Boston, Dallas, Houston, Miami, New Orleans, Philadelphia, Portland, Seattle, Washington D.C., and internationally in London.
The roster of contributing chefs is made up of more than 600 of the nation's best chefs. Highlights from the Denver and Boulder areas include Steve Redzikowski of Oak at Fourteenth, Max Mackissock of the Squeaky Bean, Alex Seidel of Fruition, Lachlan Mackinnon-Patterson of Frasca Food and Wine, and Frank Bonanno of Mizuna. In other markets, the chefs enlisted include Thomas Keller (French Laundry, Per Se), San Francisco's Michael Mina (Restaurant Michael Mina), New York's Mario Batali (Babbo, Lupa), Chicago's Paul Kahan (Blackbird, Publican) and Los Angeles's Wolfgang Puck (Spago, Wolfgang Puck Bar & Grill), and more. A complete list of contributing chefs is available at Chefs Feed.