Politics of Food Writing; Top Chef Gets $375,000 From NOLA and Louisiana

by Andra Zeppelin May 15, 2013, 2:29am MDT

Z Cuisine

· At Coors Field, Ballpark Food Goes Beyond the Hot Dog [DP]
· Backcountry Provisions Returns to Backcountry Delicatessen [CafeSociety]
· Reservations: The New Jiu-Jitsu of the Restaurant Industry [Fox]
· Politics of Food Writing [Esquire]
· Chris Hadfield: Space Chef in Chief [NPR]
· The 20 Most Absurd Quotes From Guy Fieri's New Book [Flavorwire]
· The Cocktail Chart of Film & Literature by Pop Chart Lab [Laughing Squid]
· The Taste Actually Got Renewed for a 2nd Season [-EN-]
· Top Chef Gets $375,000 From NOLA and Louisiana [-EN-]

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