Spanish Dinner at Mateo, Special Beer Dinner at Lucky Pie in LoDo, More

BOULDER— Tonight, starting at 5 p.m, Mateo Provencal restaurant launches its summer wine dinner series with a Spanish themed evening of food and wine. A five course dinner will be served showcasing the multitude of styles the region has to offer. To secure a seat and for more details, call 303.443.7766. [Eaterwire]

LODO — Beer and food lovers are invited to enjoy the summer solstice beer pairing dinner that Lucky Pie Pizza and Tap House will host at its Denver location on Wednesday June 19 starting 5:30 p.m. Five courses will be matched with five beers from Odell Brewing Co. The dinner costs $75 per person and reservations are available by calling 303.825.1021 or emailing lodo@luckypiepizza.com. [Eaterwire]

NORTH DENVER— On June 26 starting at 6 p.m., Balistreri Vineyards (?1946 E. 66th Avenue) is hosting the second installment of the Cooking with Wine event series. Chef Hosea Rosenberg of Blackbelly Catering teaches guests how to create seasonal menus with wine. The class includes a cooking demonstration, take-home recipes, and a family-style dinner with Balistreri wine pairings. Tickets are $75 per person and can be purchased online. [Eaterwire]

CARBONDALE— On Thursday, June 27 at 7:30 p.m., join Town. as it hosts Owen Roe Winery and David O'Reilly for a dinner featuring one winemaker, four wines and five courses from chef de cuisine Bryce Orblom. Seating is limited. Call 970.963.MEAT for more information and reservations. [Eaterwire]