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wwby.pngAmong the American rebels pursuing the art of sour beer, Christian DeBenedetti names Chad Yakobson of Crooked Stave. The article, published in the New Yorker, explores the history of sour beer from pre-refrigeration times until the rise of Belgium's Cantillon, and the cult-like following of the sour beer in the United States. [the New Yorker]

Crooked Stave Barrel Cellar

1441 West 46th Avenue, Denver, CO 80211 720-508-3292 Visit Website

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