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The Restaurant: Le Grand Bistro & Oyster Bar
The Deal: In honor of the restaurant's two year anniversary, guests can enjoy half-priced items from chef John Broening's new lunch menu, including summer vegetable tartine, bánh mì, roasted chicken sandwich, niçoise salad, and more.
When/Where: Friday, August 30 from 11 a.m. to 3 p.m.; 1512 Curtis Street; 303.534.1155.