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Week in Reviews

tamayobar.jpgWhile seven months ago Tamayo significantly upgraded its space, the service still has room for improvement, Gretchen Kurtz of Westword shared. With food arriving too slow or too quickly on separate visits, the flavors in the dishes ordered seemed meek, flat, and unimpressive. One reason to visit and even risk the less-than-stellar service: the mole. [Westword]