In a mere two weeks, the bar team at Coohills will launch a brand new cocktail menu, 5280 Magazine reports. The new list includes cocktails like the Wild Blueberry Martini (a vodka martini), Walk the Plank (an aged-rum sipper), Drop the Beet (a cocktail that combines single-malt Scotch and beet juice), and the Suntory Shandy (a beer-based tipple). Classic cocktails will remain on the menu led by bar manager Noah Heaney. [5280]
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