The Second Kitchen, a member-owned cooperative, opened its doors on the Hill in Boulder, the Daily Camera reported. Co-founders Sara Brody and Beth Burzynski, former CU students, now offer more than 200 local and organic bulk goods from the space located at 904 College Avenue. Costs of this co-op are kept low with the help of members who volunteer hours to work by processing food orders and more. [Daily Camera]
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