Funkwerks Takeover at Cafe Aion; Dinner Deal at Central Bistro and Bar; More

BOULDER - Funkwerks will take over the taps at Café Aion with a selection of Belgian, seasonal, and experimental brews on November 6. The restaurant will create a special menu with tapas & dishes to pair with the beers. Reservations are strongly recommended for this special event and can be made by calling Café Aion at 303.993.8131. [Eaterwire]

LOHI - Have you heard about Chef's Table at Central Bistro and Bar? Each week, the restaurant puts together a three-course plus dessert dinner for $39 per person. The dinner offer is available Tuesday through Saturday; pairings can be ordered for an extra charge. Call 303.477.4582 for more information. [Eaterwire]

BALLPARK- Have date night at the Cook Street School of Culinary Arts! Culinary Date Night is Friday, November 7 from 6 to 9:30 p.m. Two glasses of wine (one white and one red) are included with the meal - and you can now purchase an additional bottle of wine for $29. Price is per person not per couple, $89. [Eaterwire]

EAST COLFAX - Chop Shop Casual Urban Eatery has launched its new fall menu under award-winning executive chef Clint Wangsnes. New items include grilled salmon filet, a veggie burger, and pan roasted pork tenderloin. Stop in to see for yourself today: Chop Shop is located at 4990 East Colfax. For more information and the extensive menu, visit their website here. [Eaterwire]