Olive & Finch scored a favorable review from the Denver Post, with dining critic William Porter noting the "sure hand [chef-owner Mary Nguyen] has outside her culinary wheelhouse." Porter was "smitten" by sandwiches like the Nico, with shaved carne asada, caramelized onions, mushrooms, spinach, chimichurri, ancho compound butter and Swiss cheese. [DP] — By Ashley Hughes
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