Norwegian Lamb Dinner; Zeal Wine Dinner; More

BALLPARK— Trillium is ushering in spring with a Norwegian lamb dinner on Wednesday, April 16. Seating will be on a rolling basis for the four-course meal with amuse-bouche, palate cleanser, and wine, cocktail and beer pairings. The cost is $70 and reservations can be made by calling 303.379.9759. [Eaterwire]

DOWNTOWN— Elway's downtown is now offering a weekday patio menu for $15. Available Monday through Friday from 11 a.m. to 4 p.m., diners have the choice of a half sandwich and either a half salad or cup of soup, along with a nonalcoholic beverage. Selections include corn and chicken chowder, caesar salad, prime rib sandwich and a cubano sandwich. [Eaterwire]

DOWNTOWN— On Wednesday, April 16 the Hard Rock Cafe is inviting patrons to "Sing for Your Supper." From 5 p.m. to 7 p.m. guests can pick a favorite song to perform and take the stage with house band School of Rock. Those who participate will receive a free dinner entree from the new menu, including items like the grilled vegetable sandwich or the fiesta burger. [Eaterwire]

BOULDER— Zeal is hosting a wine-pairing dinner on Wednesday, April 16 featuring the offerings of Infinite Monkey Theorem. New releases will be unveiled, including the 2012 100th Monkey, a Bordeaux-style red blend. The organic, gluten-free five-course meal can also be tailored to fit vegan or paleo lifestyles. The cost is $90 including half pours of wine and $120 for full pours. Call 720.708.6309 for reservations. [Eaterwire]

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