clock menu more-arrow no yes mobile

Filed under:

Do Gooders

Bradford%20Heap.jpgThe chef-owner Bradford Heap of Salt Bistro and Colterra has made a pledge to go 100% GMO free in his restaurants. Although removing GMOs is a huge undertaking, he feels that if he's not willing to serve them to his family, why should his restaurants be serving them. [5280] — By Katy Hume

Salt the Bistro

1047 Pearl Street, , CO 80302 (303) 444-7258 Visit Website

Colterra

210 Franklin Street, Niwot, CO 80544 303 652 0777 Visit Website

Sign up for the newsletter Sign up for the Eater Denver newsletter

The freshest news from the local food world