Chef-owner Jennifer Jasinski, managing partner Beth Gruitch and chef Jorel Pierce are putting the finishing touches on the much anticipated July opening of Stoic & Genuine in Union Station and there's a dish that really shines, says Zagat. After a preview tasting, guests should get excited about Billi Bi, an intensely flavorful, richly textured mussel soup. [Zagat]— By Katy Hume
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