Eighteen food makers participated in the Cherry Creek Arts Festival last weekend. What did they bring? Everything from snow cones to crepes, wok-tossed noodles to cookies, sausages to cheesesteaks. [Cafe Society]
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Eighteen food makers participated in the Cherry Creek Arts Festival last weekend. What did they bring? Everything from snow cones to crepes, wok-tossed noodles to cookies, sausages to cheesesteaks. [Cafe Society]