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It's hard to believe that it has been already and at the same time only ten years since the now iconic Frasca Food and Wine opened its doors in Boulder. The restaurant will celebrate the milestone with a special menu during its Anniversary Week, August 4 - August 9.
As special thanks to all of the guests that have been integral to Frasca's success over the past 10 years, co-owners Bobby Stuckey and Lachlan Mackinnon–Patterson are inviting guests to help write the 10th Anniversary menu, and offering up some great Frasca prizes to go along with that. The catch? You only have until tomorrow to send in your idea.
There are several ways to get through, all of them online.
Email: anniversary@frascafoodwine.com
Twitter: #FrascaFavorite @frascafoodwine
Instagram: follow and comment @frascafoodandwine
Facebook: like and comment https://www.facebook.com/pages/Frasca-Food-Wine/30113793148
All guests and fans who participate will be entered into a drawing for several exciting prizes, including the Grand Prize: dinner for two during Frasca's anniversary week. The menu and wine pairings will be announced in the next week.
· On Food, Wine, Love: Suzanne Goin v. Lachlan Patterson [EDen]
· Bobby Stuckey on the James Beard Nomination [EDen]