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One of America's Great New Food Halls: The Wall Street Journal put together a list of America's up-and-coming food halls and RiNo's the Source secured a spot representing Denver. The Source is recognized for its variety and "hands-on quality that you don't find at traditional eateries." Other halls on the list include Gourmet to Go in Los Angeles and A Secret Garden in New York.
Denver's Famous Chef: Thrillst gathered a list of America's famous chefs and the burgers they can't do without. Rioja chef Jennifer Jasinski grew up on "In-N-Out's single with grilled onions and ketchup." She prefers this combination over the special sauce that most patrons rave about.
When it comes to trends for the upcoming year, Food and Wine Magazine compiled a list that included Lower48's savory desserts. The Ballpark eatery pairs a grilled cheese with whiskey ice cream and bacon.
Notable Restaurants in Denver: Art Culinaire issue 113 featured Alex Figura of Lower48, Steve Redzikowski of Acorn and Oak at Fourteenth, and Frasca Food and Wine's Lachlan Patterson and Bobby Stuckey.
Denver Chefs on the Rise: Restaurant Hospitality gathered a list of 15 chefs to watch out for in 2015. Jorel Pierce, partner at Euclid Hall Bar & Kitchen and chef de cuisine at Stoic & Genuine, is noted for cooking exotic foods and his impressive Denver restaurant history. Restaurant Hospitality highlighted his many achievements, including his nomination for a James Beard Foundation rising star award.