clock menu more-arrow no yes mobile

Filed under:

Get a Taste of Avanti's Newest Addition, Farmer Girl

This is the first of a series of preview dinners for the new spot in LoHi.

Farmer Girl
Farmer Girl

One of seven anticipated eateries opening in the Avanti Food and Beverage Collective, Farmer Girl, will be holding a preview dinner at the Altona Grange Hall in Boulder. Chef Tim Payne, who is behind the new sustainable eatery, will host this BYOB dinner on March 26 at 6:30 p.m. with a three course. For $40, guests can expect dishes like smoked beef tartare, spring asparagus, crispy chicken confit followed by a selection of sweet bites to finish the meal.

Located at 3200 Pecos Street, Avanti Food and Beverage has been designed with European markets and food truck round-ups in mind to represent a "modern communal workspace." Among the other eateries that will open there is favorite Denver food truck Quiero Arepas and a new torteria from Pinche Tacos owner Kevin Morrison called Poco. The collective is projected to open in May.