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The Best New Restaurant News: 5280 Magazine named Blackbelly as one of Denver's Best New Restaurant's for 2015. The well-regarded monthly magazine recommended customers try the rotisserie chicken with garlic fries and the squash soup, while also warning customers about possible under-seasoned dishes.
The CO Emblem News: One reviewer on Yelp acknowledged Blackbelly as the "emblem of the Colorado dining scene" because of a knowledgable and attentive server. "Impeccable" food and service is a must in the Colorado restaurant industry.
The Anti-Vegetarian News: Non-meat eaters be warned, OpenTable reviewers commented that the venue's only vegetarian dish was "bland and unremarkable."
The Farm News: 303 Magazine reported that "carnivore kingdom" Blackbelly is fortunate enough to have it's own farm where it homes chickens, ducks, rabbits, sheep, and five different types of pigs.
The Burger News: Thrillist nominated Blackbelly Market's house-grind burger as one of the best in Colorado. They also revealed a little secret about the dish - the patty's brushed with "freakin" bone-marrow butter.
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