Denver resident and TV personality Ben Higgins, who stared in the latest installment of ABC's The Bachelor brought his fresh fiancée, Lauren Bushnell to Cook Street School of Culinary Arts last weekend. The love-struck couple took a cooking class on April 2, in celebration of Ben’s birthday. Chef John Parks and Chef Cindy Eger, resident Sommelier at Cook Street School of Culinary Arts led the three-course class that included wild mushroom agnolotti, grilled bone-in double cut ribeye, and a heart-shaped tiramisu.
"They were in a really upbeat mood, were naturals in the kitchen and were doting on each other during class", chef Parks shared. "They were excited to check out Denver’s culinary scene and we gave them some great restaurant recommendations."
On Friday night, Ben and Lauren dined at LoHi's popular spot Bar Dough. Former Bachelorette contestant JJ Lane was part of the entourage.