BOULDER — Wild Woods Brewery partners with Haystack Mountain Cheese on Tuesday, May 10 for a lager and cheese pairing. From 5 to 8 p.m., try five different brews matched with five unique cheese for $24 per person. Email firstname.lastname@example.org with a name and group size to reserve your spot.
SUNNYSIDE — Factotum Brewhouse celebrates the hard work of nurses from May 10 to 13 with special drinks deals in honor of Nurse Appreciation Week. For those in the nursing profession, bring in your id and enjoy buy one, get one free on all taproom beverages.
BALLPARK — Explore and engage the traditional flavors and dishes of Mexican Street Food with the Cook Street School of Culinary Arts on Friday, May 13. Participants will focus on the star of the show - the meat - and learn seasonal seasoning tips along with a guided tasting by a local tequila company. The collectively made meal will conclude along with dessert and local craft beers. Tickets are $89 and can be reserved here. Reservations must be made at least two days in advance.
BALLPARK/RINO — Great Divide Brewing relaunches the Denver Pale Ale brew with a new recipe and design created by local artist Josh Holland. The new edition will be released exclusively in both cans and draft beginning this June.