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Planthaus Blooms Saturday at Fort Greene Bar, Plus More Weekend Events

And the third edition of The Future Project lands at the McNichols Building

Fort Greene Bar
Fort Greene Bar
Ladd Forde

RINO Pair fresh oysters with bright, bubbly beers Friday, Oct. 20, at Fish N Beer's autumn all you can eat oysters and beer night. With the help of Ratio Beerworks, customers can dive into raw, grilled, and roasted oysters and pair Ratio brews with their meal. All-you-can-eat oysters start at $40 while endless beer pairings can be added for $20. Expect giveaways and the chance to win oysters for a year. [EaterWire]

BRECKENRIDGE — Amateur bartenders are encouraged to hit Dancing Pines Distillery Friday at 7 p.m. and compete against other budding barkeeps to create the best cocktail. A panel of cocktail snobs will select three winners to receive prizes; all participants will walk away with a goodie bag. Competition entry costs $39. [EaterWire]

DOWNTOWN — It's back to the future for round three of The McNichols Project Friday at the McNicholas Building on West Colfax. The Future Project combines inspired cocktails, craft beer, appetizers, and a two-exhibition art gallery. Featured works explore the future of the Arctic through photography in Chasing Ice: Portraits of Vanishing Glaciers, as well as the cinematography of Gabriel Figueroa in Under the Mexican Sky. The event starts at 7:30 p.m. [EaterWire]

GLOBEVILLE — Celebrate succulents at Planthaus at Fort Greene Bar on Saturday, Oct. 21. Peruse plants and local art while enjoying a mid-day cup of coffee from Corvus, along with tea, cocktails, and bites. The pop-up runs from 11 a.m. to 3 p.m. at Fort Greene. [EaterWire]

BERKELEY — Readers of all ages are invited to the BookBar on Saturday for the inaugural children's book festival. Authors and illustrators from throughout the state will host reading and story time while workshops, face painting, and festival snacks swirl about. [EaterWire]

WEST HIGHLAND Hops & Pie pours all beers pumpkin this Saturday starting at noon. Featured brews include the Dui Cochi from Avery Brewing and Pumpkin Mexican Chocolate from Copper Kettle Brewing Co. Check out the full pour list on the Facebook page. [EaterWire]

RINO Embrace your inner bootylicious under the guidance of Beyoncé and Big Booty Yoga on Sunday, Oct. 22. NamasBey classes start at 9 a.m. and 10 a.m at The Walnut Room; each class includes a craft beer or a mimosa from the bar. [EaterWire]

BookBar

4280 Tennyson, Denver, CO 80212 Visit Website

Fort Greene

321 East 45th Avenue, , CO 80216 Visit Website

Hops & Pie

3920 Tennyson Street, , CO 80212 (303) 477-7000 Visit Website

McNichols Building

114 W Colfax Ave., Denver, CO 80202 (303) 297-1186

Walnut Room

3131 Walnut Street, Denver, CO 80205 303 292 0529 Visit Website

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