This coming weekend, the team from Williams & Graham will pack its bags and take off for its annual family-staff trip abroad, a tradition for the team led by barman and owner Sean Kenyon.
"Every year at Williams & Graham we take a family vacation. We take everyone who has been with us a calendar year or longer, 12 people this year." Sean Kenyon shared. "We've been to Scotland, France, Spain and Nicaragua. We visit distilleries and production regions as well as enjoy a few free days in each country. This year, we will spend 6 days in Milan & Northern Italy where we will spend some time with Luxardo, Fernet Branca / Carpano, and Dimmi. We will also be spending a couple of days off in Venice. We will also be taking over 1930 Cocktail Bar on March 21st in Milan."
And while they are traveling in Europe, there is a boozy treat in store for Denverites. For the second year in a row, the acclaimed team from San Francisco's Trick Dog is taking over the bar. For four nights, from March 16 through March 19, Morgan Schick and his crew will be mixing cocktails and bringing a piece of California and their own brand of bar to LoHi. That means different menus, music, and vibe, including the ability to simply walk in, belly up and order a drink. Reservations are unavailable for the four day stint.