Rosenberg’s Bagels and Delicatessen is now open in its second location at the hot (and growing) Stanley Marketplace (2501 Dallas Street). Sprawling in a space with twice the seating capacity of the original, this encore to the popular Five Points deli features seating for 75 guests inside and out within the confines of a covered wraparound patio.
Guests are finding all of Rosenberg’s signature items, from bagels to house-cured fish, hot breakfast sandwiches to homemade deli meats, salads, spreads and sides. Bonus: An expanded array of retail offerings, with a focus on kosher and bulk goods, such as artisanal matzah, frozen Rosenberg’s latkes and lunchmeat by-the-pound (not all available right away, but coming soon).
The shop is open Tuesday through Sunday from 6 a.m. to 3 p.m., which means no bagels or lox on Mondays.
With this opening down, owner Josh Pollack is looking forward to two more ventures this year: Opening the Famous Original Ray’s Pizza at the 715 Club in Five Points, plus Lou’s Italian Deli, slated to debut in RiNo this fall.