Eater's countdown to New Year's Eve with the Ultimate Guide to 2014 dinners and celebrations continues, this time focused on the LoHo and Highland neighborhoods. This eccentric set of restaurants is rolling out a 5 Elements dinner, another dinner focused on Chinese lucky elements, a Southern buffet, and another dinner focused on French, Italian, and Spanish wines. It's safe to say that seats at these inventive celebrations won't last long, so book now.
Lou’s Food Bar will offer special New Year’s Eve menu options like prime rib, oysters on the half shell and bouillabaisse. Reservations for groups large and small are welcome.
Begin Spuntino's three or four course dinner with amuse-bouche and end it with a gift bag of mignardises. Tickets for the dinner cost $50 for the first 5 p.m. seating and $60 for the second and third seatings at 7 and 9:15 p.m. Call 303.433.0949 to make reservations.
Duo's NYE dinner features oysters, green olive tapenade, scallops, risotto dumplings, and fennel parfait. The cost of the dinner is $55 per person for the first seating and $65 for the second and third seatings. Call 303.477.4141 to make reservations.
Old Major is bringing in the new year with an extravagant $100 dinner that includes oysters and caviar, lobster bisque, venison tartare, grilled beef tenderloin, scallops, and chocolate terrine. Wine pairings are also available for $50 or $100 more. Call to reserve now.
Bring in 2014 Southern-style with Jezebel's buffet dinner that lasts from 5 p.m. to midnight. Dinner costs $45, and the restaurant can accommodate parties of 10 or more, if you call early.
On New Year's Eve, this casual eatery will offer à la carte specials like lobster egg rolls for $15, as well as live music, a champagne toast, and more.
Root Down presents the five elements— water, fire, wood, metal, and earth— with five flavor profiles as courses: salty, bitter, sour, spicy, and sweet. Dinner costs $75 with optional wine pairings for another $30. Reservations required.
Linger's five-course NYE dinner features Chinese lucky elements, and includes steamed buns, dumplings, soup & salad, entrees, and dessert. The cost is $62 with optional wine pairings for another $30. Reservations required.
Dinner on NYE at LOLA goes from 5 to 11 p.m., and features ceviche, oysters, and achiote duck. There is also a champagne toast at midnight. Call 720.570.8686 for reservations.
Central presents an internationally themed NYE dinner that focuses on France, Spain, and Italy, with wine pairings by region. There is a $55 five-course dinner, with optional wine pairings for another $20. Guests can also just come for the party— an open bar and a midnight toast for $35.
Celebrate NYE in the barrel room at DBC with specialty barrel-aged beers, and enjoy the free firkin at midnight. Reservations aren't required, but show up early if you want a seat.
The three-course meal at Zengo's NYE dinner includes Chinese-style beef short rib, butterscotch miso black cod, and kabocha pumpkin empanadas. Dinner is $65 per person, and reservations are required.
Biblioteca will kick off its NYE Bash at 9 p.m. with DJ Lowkey until 1 a.m.. All guest must pay $60 in order to attend Biblioteca's NYE party for the evening, which includes unlimited passed appetizers and select cocktails.
Lou’s Food Bar will offer special New Year’s Eve menu options like prime rib, oysters on the half shell and bouillabaisse. Reservations for groups large and small are welcome.
Begin Spuntino's three or four course dinner with amuse-bouche and end it with a gift bag of mignardises. Tickets for the dinner cost $50 for the first 5 p.m. seating and $60 for the second and third seatings at 7 and 9:15 p.m. Call 303.433.0949 to make reservations.
Duo's NYE dinner features oysters, green olive tapenade, scallops, risotto dumplings, and fennel parfait. The cost of the dinner is $55 per person for the first seating and $65 for the second and third seatings. Call 303.477.4141 to make reservations.
Old Major is bringing in the new year with an extravagant $100 dinner that includes oysters and caviar, lobster bisque, venison tartare, grilled beef tenderloin, scallops, and chocolate terrine. Wine pairings are also available for $50 or $100 more. Call to reserve now.
Bring in 2014 Southern-style with Jezebel's buffet dinner that lasts from 5 p.m. to midnight. Dinner costs $45, and the restaurant can accommodate parties of 10 or more, if you call early.
On New Year's Eve, this casual eatery will offer à la carte specials like lobster egg rolls for $15, as well as live music, a champagne toast, and more.
Root Down presents the five elements— water, fire, wood, metal, and earth— with five flavor profiles as courses: salty, bitter, sour, spicy, and sweet. Dinner costs $75 with optional wine pairings for another $30. Reservations required.
Linger's five-course NYE dinner features Chinese lucky elements, and includes steamed buns, dumplings, soup & salad, entrees, and dessert. The cost is $62 with optional wine pairings for another $30. Reservations required.
Dinner on NYE at LOLA goes from 5 to 11 p.m., and features ceviche, oysters, and achiote duck. There is also a champagne toast at midnight. Call 720.570.8686 for reservations.
Central presents an internationally themed NYE dinner that focuses on France, Spain, and Italy, with wine pairings by region. There is a $55 five-course dinner, with optional wine pairings for another $20. Guests can also just come for the party— an open bar and a midnight toast for $35.
Celebrate NYE in the barrel room at DBC with specialty barrel-aged beers, and enjoy the free firkin at midnight. Reservations aren't required, but show up early if you want a seat.
The three-course meal at Zengo's NYE dinner includes Chinese-style beef short rib, butterscotch miso black cod, and kabocha pumpkin empanadas. Dinner is $65 per person, and reservations are required.
Biblioteca will kick off its NYE Bash at 9 p.m. with DJ Lowkey until 1 a.m.. All guest must pay $60 in order to attend Biblioteca's NYE party for the evening, which includes unlimited passed appetizers and select cocktails.
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